Venue

Highlights

DAY 1 09:00 AM

Sustainable Agriculture

Discussions and presentations on sustainable farming practices, agroecology, organic farming, permaculture, and regenerative agriculture. Emphasis on methods that minimize environmental impact, conserve natural resources, and promote long-term productivity.

Climate Change and Agriculture

Exploration of the impact of climate change on agriculture and strategies for climate change adaptation and mitigation. Discussions on resilient crop varieties, water management, soil conservation, and innovative farming techniques to address climate challenges.

Food Security and Nutrition

Focus on ensuring global food security, reducing hunger, and improving nutrition. Discussions on improving access to nutritious food, reducing post-harvest losses, enhancing value chains, and addressing food distribution and affordability.

DAY 2 09:00 AM

Agricultural Technology and Innovation

Presentations on emerging technologies in agriculture, such as precision farming, remote sensing, drones, artificial intelligence, big data analytics, and blockchain. Discussions on how these technologies can enhance productivity, efficiency, and sustainability in farming practices

Agricultural Policy and Governance

Farmer Empowerment and Capacity Building

Presentations and workshops on farmer training, extension services, and capacity building programs. Discussions on empowering smallholder farmers, improving their access to knowledge, resources, and technology, and promoting farmer-led innovation.

Discussions on national and international agricultural policies, trade agreements, and regulations. Focus on policy frameworks that support sustainable agriculture, farmer livelihoods, land tenure, access to credit, and market integration.